Evening Menu

SNACK WHILE YOU WAIT

​Spicy Prawn Crackers with Sweet Chilli Sauce. £4.75

Lightly fried tortilla dips, chefs fusion of salsa dip combining a twist of Mexican & Thai style  £ 5.50 

STARTERS

1. River Thai Platter (Serves 2 People)   £25.99
​Fish cakes, chicken spring rolls, pork spare ribs, prawn sesame toast,
chicken satay, mango salad and 4 dip selection. 

2. Moo Yang - Pork Spare Ribs (GF/DF) £8.65
Grilled pork spare ribs marinated with chefs recipe of barbecue sauce
homemade barbecue sauce, served with grilled pineapple.  

3. Gai Satay - Chicken Satay N/GF/DF £7.95
 Classic Thai dish of marinated chicken breast skewers on bamboo
sticks, grilled over charcoal & 
served with chef's peanut sauce. 

4. Gyoza - Japanese Fried Dumplings DF £7.25
Freshly handmade dumplings filled with chicken, pork, vegetables & served with soy sauce.
Vegetarian gyoza dumpling V/ DF £6.95
Duck Dumpling with Hoisin Sauce  DF £7.75

5. Tod Mun Pla - Thai Fish Cakes N/DF £8.50
Spicy fish cakes with chef's recipe chopped green beans,
lime leaves, red curry paste spices & served with peanut & vegetable relish.

6. Poh Pai Gai -Chicken Spring Rolls DF  £7.25
Freshly rolled spring rolls filled with chicken, carrots, cabbage,
 vermicelli seasoned & served with a sweet chilli sauce. 
              Vegetarian Spring Rolls Option - DF/VG/V      £6.95
                 Duck Spring Rolls with Hoisin Sauce -DF     £7.75

7. Goong Tod - Sesame Prawn Toast CBGF £7.75
Freshly blended prawns, garlic, egg white, light soy sauce, spring onion & served with plum sauce.

9. Deep Fried Calamari DF £8.50
Served with a garlic,  lemon mayonnaise sauce & lemon wedge

10. Deep Fried Whitebait DF £8.00 
Served with a garlic, lemon mayonnaise sauce & lemon wedge 

THAI LARB SALAD 
Minced Chicken breast, seasoning, fish sauce, lime juice, palm sugar, spring onion, coriander, mint, red chili flakes, roasted rice & served on a bed of crispy cupped lettuce
 Options 
Chicken £12.25
  Tofu £10.65 VG/V  

SOUPS 
​1. Tom Yum Goong - Prawn Tom Yum S/GF/DF   £10.45
A hot and sour soup with prawns, mushrooms, lemongrass,
galangal, cherry tomatoes, roasted chilli & lime leaves 

2. Tom Kha Gai - Chicken Coconut Soup DF/GF  £8.65
Full of Thai fragrance & creamy chicken, coconut milk, lemongrass, lime leaves, cherry tomatoes, onion & galangal root.

CURRY'S​

​1. Gaeng Khiew Waan / Thai Green Curry
A renowned Thai curry made from fresh green chillies, coconut milk, sweet basil, green beans, courgettes & aubergine.  
Chicken £14.35 DF/GF
Prawn £16.15 DF/GF
TOFU £12.85 DF/GF/VG/V
SERVED WITH JASMINE RICE

2. Gaeng Daeng / Thai Red Chicken Curry 
Tender chicken breast cooked with a red curry paste, green beans, coconut milk, peppers, aubergine & sweet basil.
Chicken £14.35 DF/GF
Duck £16.20 DF/GF
Tofu £12.85 DF/GF/VG/V
SERVED WITH JASMINE RICE

3. Gaeng Massaman 
Pieces of tender lamb stewed with massaman paste, coconut milk,
​potatoes, onions, chickpeas and cashew nuts. ​turmeric, star anise, cardamom, cinnamon & chillies. 
​Chicken £14.35 N/GF/DF
Lamb £17.50 N/GF/DF
Tofu £12.85 N/GF/DF/VG/V
SERVED WITH JASMINE RICE
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4. Gaeng Panang Curry
 Tender beef strips slowly cooked in a rich curry sauce with coconut milk, green beans, lime leaves, red chilli & sweet basil topping. 
Chicken £14.35 S/GF/DF
Beef £15.95 S/GF/DF 
SERVED WITH JASMINE RICE

​5. Gaeng Karee / Yellow Curry 
Tender chicken breast red chillies, cumin, coconut milk, yellow curry paste, peppers, potatoes & onion
Chicken £14.35 GF/DF
Tofu £12.85  GF/DF/VG/V
SERVED WITH JASMINE RICE

NOODLE

Pad Thai 
A Thai national dish of rice noddle's, tamarind, chicken, spring onions, carrots, egg, radish, ground peanuts, bean sprouts & fresh lime.
Chicken £13.35 N/GF/DF
Prawns £15.45 N/GF/DF
Tofu £11.65 N/GF/DF/VG/V

STIR FRY DISHES

1. Gai Pad Med / Chicken Cashew Nuts £14.55
 Stir fried crispy chicken pieces, cashew nuts, onion, peppers, carrots, & crispy chillies
N/GF/DF
Served with jasmine rice 
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2. Ped Pad Prik Pao Duck in Roasted Chilli Paste 
Stir fried duck with roasted chilli paste, mushrooms, carrots, peppers,
onions and sweet basil & dried crispy chillies.
Duck £16.20 GF/DF
Chicken £14.55 GF/DF
Served with jasmine rice 

3. Pad Priew Waan / Sweet and Sour 
​Crispy stir fried  chicken with sweet and sour sauce with pineapple,
peppers, onions, cucumbers and cherry tomatoes. 
Chicken £14.55 GF/DF
Tofu £12.65 GF/DF/VG/V
Served with jasmine rice 

4.     Khao Pad Kra-Pao Gai – Spicy Chicken with Basil Thai style S/GF/DF  £14.55 
Traditional Thai street food, fresh chillies, garlic, basil, green beans & topped with fried egg. 

KIDS MENU 
1. Egg fried rice with fried crispy chicken. £8.45
2. Fried egg noodles with fried crispy chicken. £8.45
3. Fried crispy chicken with chips. £8.45

SIDES
​KHAO SUAY / JASMINE RICE  £3.25 GF/DF/VG/V
 KHAO NIEW / STICKY RICE £4.20 DF/VG/V
KHAO PAD KHAI / EGG FRIED RICE  £3.75 GF/V
 PAD PAK RUAM MIT / MIXED VEGETABLES £4.75 GF/DF/VG/V
SEN BAMEE PAD  / STIR FRIED EGG NODDLES. £4.20 GF/V
THAI STYLE FRIES WITH SEASONING & CRISPY SHALLOTS  £4.75 GF/DF/VG/V
​1. EXTRA DIPS 50p      2. EXTRA LEMON / LIME 50p       3. EXTRA VEGETABLES (CORIANDER/CHILLIES) £1.00

DESSERTS

Hot Waffle with Cinnamon and Vanilla Ice Cream. £6.25 VG
​Meringue Nest topped with Mixed Berries and Fresh Whipped Cream. £6.25 VG
Ice Creams Selection: vanilla, chocolate, strawberry £6.00
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 Customers Notes 
                                                                                                                                                                                                                                                                   If you suffer from any form of food ALLERGY OR INTOLORENCES please inform the waiter / waitresses before any order is taken they can make a note of the allergy so the kitchen staff are fully aware of your condition before preparing your food order, since some of our dishes may contain nuts or gluten & seafood may contain genetically modified ingredients.  

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                          C.B.G.F= Dishes with this sign -can be gluten free 
                            GF= Gluten free-Items with these coloured letters are either gluten free bread or contain no flour
N =nuts in some form or trances and due to the presences of nut in our kitchen these a possibility that traces may be found in some dishes
                S =Spicy, can be spicy or very spicy so please consult with the waiter/waitress before ordering with this letter in Red 
                         VG=Vegan Contain no animal/ dairy products 
               V=Vegetarian meat/fish free 
              DF=Diary Free 
                         
            Please consult a waiter / waitress before ordering as dishes can be made to taste e.g. spicy, medium or mild.  
                        VAT is inclusive of the prices quoted on the menu
                       Service charge at 10% is inclusive of the final bill 
                     Bookings of 7 and over will need to pre-order and leave deposit of £5.00 per head at the time of booking. Please enquire with the manager 
prior to your booking


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