STARTERS / LIGHT BITES
SPICY PRAWN CRACKERS WITH SWEET CHILLI DIP - £3.95
DEEP FRIED BREADED WHITEBAIT, SERVED WITH SIDE SALAD AND TARTAR SAUCE £6.50
DEEP FRIED CALAMARI SERVED WITH A GARLIC AND LEMON MAYONNAISE £6.85
LIGHTY FRIED TORTILLA DIPS, CHEF FUSION OF SALSA DIP COMBINING A TWIST OF MEXICAN & THAI STYLE £5.50
KHAO PAD GRAPRAO NUA KHAI DAO – SPICY FRIED RICE WITH BEEF AND BASIL (S)
Street style traditional Thai fried rice, with beef strips, fresh chilli and garlic topped with a fried egg.
GAENG KHIEW WAAN GAI – THAI GREEN CHICKEN CURRY SERVED WITH RICE ( GF )
A renowned Thai curry, made from fresh green chillies, and selected Thai herbs. Tender chicken breast, simmered in coconut milk, with Thai courgettes, aubergine, green beans. Garnished with sweet basil and chilli.
TOFU OPTION AVAILABLE
PAD THAI GAI - CHICKEN PAD THAI ( N )
The national dish of Thailand stir fried rice noodles in tamarind sauce, with chicken, spring onions, carrots, egg, sweet turnip, and beansprouts. Served with ground peanuts and fresh lime wedge.
TOFU OPTION AVALIABLE
PAD PRIEW WAAN GAI – SWEET & SOUR CHICKEN SERVED WITH RICE
Crispy chicken, sauteed in a sweet and sour sauce, with pineapple, peppers, onion, cucumber and cherry tomatoes
TOFU OPTION AVAILABLE AND CAN BE GLUTEN FREE
If you suffer from any form of food ALLERGY OR INTOLORENCES please inform the waiter / waitresses before any order is taken they can make a note of the allergy so the kitchen staff are fully aware of your condition before preparing your food order, since some of our dishes may contain nuts or gluten & seafood may contain genetically modified ingredients.
C.B.G.F= Dishes with this sign -can be gluten free Spicy
GF= Gluten free-Items with these coloured letters are either gluten free bread or contain no flour
N =nuts in some form or trances and due to the presences of nut in our kitchen these a possibility that traces may be found in some dishes
S =Spicy, can be spicy or very spicy so please consult with the waiter/waitress before ordering with this letter in Red
VG=Vegan Contain no animal/ dairy products
V=Vegetarian meat/fish free
If you suffer from a food related allergy or intolerance, please let us know. All prices are inclusive of VAT at the current rate. Please Note.
(GF) Some dishes may contain nuts or gluten; seafood may contain genetically modified ingredients.
(N) Contain nuts or traces of nuts. Due to the presence of nuts in our restaurants there is a possibility that nut traces may be found in any of our dishes
All our sauces pastes and dips are made by our Thai chefs in our kitchens using the freshest authentic Thai ingredients. The management reserves the right to refuse service